How Curate Helps Factory Partners Re-Engineer Foodservice Design for Efficiency

DENVER, Jan. 15, 2026 (GLOBE NEWSWIRE) — Curate today released new insights on how commercial kitchens are evolving in an era defined by labor pressures, smart-equipment adoption, and rapid operational complexity. The company’s “Streamlined for Success” approach highlights how its culinary and bar specialists help factory partners and operators accelerate innovation while reducing design friction,…

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Art of Simplicity Contest Winner

Two women smile and hold an oversized $5,000 check made out to Rina Dull from Curate, dated January 28, 2025, celebrating her win in Curate’s Art of Simplicity Challenge. Shelves of wine bottles line the background.

Order Up! Announcing the Winner of the Art of Simplicity Challenge: Chef Rina Moreno We’re thrilled to announce the winner of the highly-anticipated Art of Simplicity Challenge. Chef Rina Moreno, a talented chef and instructor from Istanbul, Turkey now living and working in Atlanta has been named the champion, taking home the Grand Prize of…

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Investing in Growth: Forward Solution’s Strategic Expansion in Foodservice Equipment and Supplies

Download Printer-Friendly Version Through a strategic blend of specialized expertise, tech-driven sales enablement, and long-standing relationships, Forward Solutions is poised to carve a path of significant growth in the foodservice equipment and supply channel. Forward Solutions’ decision to invest in expansion within the foodservice equipment and supply channel represents a strategic move to bolster its…

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